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This is a collection of recipes I have fallen in love with and don't want to forget. I try to be fair and ecological. The blog – and I – started off using eggs and dairy but have evolved to be fully vegan.

Recipe labels:

easy52
vegan51
gluten-free25
main courses16
Nordic food12
baking12
snacks12
soup12
side dish10
Finnish food9

lentils and beans8
desserts6
salad6
dips5
asparagus3
chocolate3
One pot wonder2

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(Gluten-free) knackebrot / cracker with seeds

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May 02, 2020

Asparagus season: The best vegan Hollandaise sauce

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1 comment

May 06, 2010

Vegan cheesy biscuits

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September 19, 2009

The best roasted Brussels sprouts – with garlic and balsamic vinegar

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2 comments

May 04, 2010

Bulgur salad – a perfect packed lunch

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2 comments

December 26, 2019

The best smoked carrot recipe – a vegan take on cold smoked salmon

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Archive:

2024 3

2023 2
- November 1
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2022 1
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2021 1
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2020 3
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2019 3
- December 2
- October 1
2018 3
- September 1
- January 2
2017 2
- September 1
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2016 1
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2015 2
- December 1
  - Oven baked risotto
- October 1
  - (Gluten-free) knackebrot / cracker with seeds
2014 3
- April 1
- February 2
2013 2
- August 1
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2012 8
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2011 9
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2010 17
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2009 11
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