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Showing posts from 2009

Oven-baked sweet potato sticks and potato wedges with guacamole

Special occasion goats cheese quiche

Middle-Eastern roasted aubergine dip: Baba ganoush

Traditional Finnish cabbage bake with hearty puy lentils

Comfort food: Pureed courgette and potato soup

Home-made apple sauce

The best roasted Brussels sprouts – with garlic and balsamic vinegar

My favourite chocolate chip cookies

Dried home-made apple chips

Favourite: Aubergine and zucchini in a creamy sauce

Pretty beetroot soup

The impressive creamy garlic soup (vegan, vegetarian)